Name: Pasta with Creamy Tomato Sauce and Burrata
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3 portions
Cuisine: International
Ingredients: 1 garlic clove, peeled; 1 onion (approx. 120 g), quartered; 20 g olive oil; 60 g tomato paste; 1 pinch paprika; 250 g dried pasta; 1200 g water; 15 g fine salt (plus extra to season); 100 g cream; 1 pinch ground black pepper; 40 g Parmesan, cut in pieces (plus extra to serve); 10 g fresh parsley leaves; 1 burrata (approx. 150 g); 80 g reserved pasta cooking water; 150 g reserved pasta cooking water; 30 g grated Parmesan

Pasta with Creamy Tomato Sauce and Burrata | AIdoo - Thermomix® TM7 Recipe