Name: Chickpea Chocolate Cookies
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Yield: 20 pieces
Cuisine: International
Ingredients: 210 g cooked chickpeas (drained and rinsed); 120 g water; 200 g Medjool dates (pitted); 5 g vanilla extract; 1 g salt; 250 g nut butter (peanut, almond, or cashew); 3 g baking soda; 3 g baking powder; 130 g chocolate chips

Chickpea Chocolate Cookies | AIdoo - Thermomix® TM7 Recipe