Name: Tomato Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 portions
Cuisine: International
Ingredients: 40 g extra virgin olive oil; 300 g yellow onion, finely chopped (about 1 large onion); 40 g garlic, minced; 40 g tomato paste; 600 g chicken stock (low-sodium, store-bought or homemade); 2 cans (28 oz each) whole peeled tomatoes; 15 g coarse kosher salt; 35 g granulated sugar; 1 whole chipotle in adobo; 25 g Better Than Bouillon Roast Chicken Flavor; freshly ground black pepper, to serve; grated parmesan, to serve; chopped chives, to serve; extra virgin olive oil, to serve

Tomato Soup | Thermomix TM7 Recipe