Name: Chicken Curry Cashew Currant Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 portions
Cuisine: International
Ingredients: 3 lb cooked chicken (shredded or diced); 1/4 cup red onion, quartered; 3 celery ribs, cut into 1–2 inch pieces; 1/2 cup shredded carrots; 1 cup currants; 1 cup roasted cashews; 1 1/2 cups mayonnaise; 3 tbsp curry powder; 1 tsp ground cumin; 1/8 tsp ground turmeric; 1 cup fresh cilantro leaves and tender stems (loosely packed); 2 tbsp fresh lime juice; 1/2 tsp kosher salt; 1/4 tsp freshly ground black pepper

Chicken Curry Cashew Currant Salad | AIdoo - Thermomix® TM7 Recipe