Name: Tallarín Verde
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 portions
Cuisine: International
Ingredients: 40 g chopped yellow onion; 2 cloves garlic, chopped; 60 g baby spinach, packed; 40 g fresh basil leaves, packed; 30 g pecans; 40 g feta cheese or queso fresco or panela, crumbled; 25 g freshly grated Parmesan cheese; 60 ml olive oil; 80 ml evaporated milk or whole milk; 400 g dried pasta (such as spaghetti or fettuccine); 120 ml reserved pasta water; Extra Parmesan cheese for serving (optional)

Tallarín Verde | AIdoo - Thermomix® TM7 Recipe