Name: Caramelized Gochujang Tomato Soup
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 6 portions
Cuisine: International
Ingredients: 340 g large yellow onion, sliced; 60 ml extra-virgin olive oil; 36 g gochujang paste; 20 g freshly grated ginger; 15 g garlic cloves, grated; 794 g whole plum tomatoes (1 can) with juice; 30 ml soy sauce; 30 ml rice wine vinegar; 480 ml vegetable stock or 2 teaspoons Better than Bouillon vegetable base whisked into 480 ml warm water; 400 ml full-fat coconut milk

Caramelized Gochujang Tomato Soup | Thermomix TM7 Recipe