Name: Runner Bean Chutney
Prep time: 25 min
Cook time: 100 min
Total time: 125 min
Yield: 5 jars
Cuisine: International
Ingredients: 1.2 kg runner beans; 450 g white onions, quartered; 700 ml white wine vinegar; 400 g light brown soft sugar; 8 g ground turmeric; 15 g mustard seeds; 7 g English mustard powder; 8 g nigella seeds; 65 g cornflour; 3 g fine salt

Runner Bean Chutney | AIdoo - Thermomix® TM7 Recipe