Name: Hawaiian Macaroni Salad
Prep time: 15 min
Cook time: 175 min
Total time: 190 min
Yield: 6 portions
Cuisine: International
Ingredients: 340 g mayonnaise; 1.5 g fine sea salt (for dressing); 0.5 g ground black pepper; 12 g white sugar; 15 ml apple cider vinegar (for dressing); 30 ml whole milk or half-and-half; 415 ml water; 3 g fine sea salt (for pasta water); 225 g dry elbow macaroni; 45 ml apple cider vinegar (for soaking); 70 g carrot, peeled, cut into chunks (2-3 cm); 30 g green onions/scallions, trimmed, cut into 2-3 pieces

Hawaiian Macaroni Salad | AIdoo - Thermomix® TM7 Recipe