Name: Chicken Casserole With Orange And Cinnamon
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 4 portions
Cuisine: International
Ingredients: 300 g oranges (weighed with peel); 60 ml dry white wine; 1 tsp ground cinnamon; 4 medium chicken breast fillets (about 640 g total), skinless; 240 g onion, halved or quartered; 1 large garlic clove (about 3.5 g), peeled; 2 whole cloves; 1 g saffron (optional); 800 g chopped tomatoes, tinned (2 × 400 g); 30 g honey; 5 ml Tabasco sauce (or to taste); 5 ml extra virgin olive oil; Salt, to taste; Black pepper, to taste; 1 g fresh parsley (leaves only), to finish

Chicken Casserole With Orange And Cinnamon | AIdoo - Thermomix® TM7 Recipe